SPORTS CLUBS GOODNA

The Forest Lake Hotel, located centrally in Forest Lake is an oasis on the South West of Brisbane. This multi faceted Venue boast first class facilities, including a first class Gaming room with 40 Pokies – (Finalist in the QHA Awards in excellence in Gaming for the past two years), a thriving Woodfires Restaurant will full services and an outstanding menu and the best steaks in the West, a dedicated function room, TAB facilities, Nightclub and 4 well equipped modern bars. Something for everybody.

 The Springfield Tavern features a bistro, sports bar, bottleshop, drive thru, function room and childrens area. It's the perfect place to grab a bit to eat, relax and have fun or meet up with friends.

India is a vast country with a rich heritage as reflected in its various people, cultures and cuisine. We, at Punjab Curry Club, have chosen to present some of the more characteristics, yet legendary dishes from North India, especially Punjab. These internationally renowned dishes trace their origin from the invading Mughals.

We trust that you will enjoy a truly unique and memorable dining experience whilst indulging yourself in the real taste of fine Indian Cuisine.

With the same emphasis on freshness, Chef Owen is proud to bring to you local and organic produce for all your Antipasta needs, as well as those "what will we have for dinner?" moments. Constant review will bring you products and a menu that changes with the seasons. Click read more to view some of our sample menus.

Raja Indian Restaurant opened in Brisbane's Wester suburbs in 2000. We are one of the most popular Indian Restaurants servicing Centenary Suburbs including Jindalee, Westlake, Mount Ommaney, Sumner Park and Riverhills.

With over 13 years in the business, we have many loyal customers who return time and time again.

We serve a wide range of traditional Indian dishes such as biriyani, tikka, curry, vegetarian and tandoori items.

Our cuisines are rich and distinct in aroma that is achieved by blending of spices like curry leaves, tamarind, coriander, garlic, chilli, pepper and etc.

Our food not only differs in taste but in preprations as well. Just like diverse Indian culture we blend spices from various cultural backgrounds that differentiates the preprations and unique taste.

Al Dente, meaning “to the tooth,” is the way all Italians argue pasta and rice should be cooked: it should have that perfect amount of bite. This restaurant in residential Brisbane offers perfectly cooked pastas and risottos, as well as a slew of other traditional Italian meals.

On offer are culinary delights such as veal with mushrooms in a cream and white wine sauce; and a dish of spring lamb, lovingly prepared with a selection of herbs and then roasted. Desserts aren’t to be missed either, with classic “pick me ups” such as tiramisu and a panna cotta infused with grappa on offer.

At Shanti, we serve the most fresh and authentic selection of food from extensive Indian and Sri Lankan menus. Our dishes are authentically prepared just as we would in our home. Our Family recipes and cooking methods inspire the cuisine and we take every effort to ensure the food is fresh, tasty and healthy. We introduce new dishes as our weekly buffet specials such as our seafood buffet to satisfy the taste buds of our valued customers. Offering home-style Indian and Lankan cuisine in a tasteful, modern dining area, with friendly and welcoming staff at a warm and comfortable place is our promise.

When Yvonne and Bill tried Mexican food for the first time they had discovered something truly special and wanted to share it with the rest of Brisbane. After be-coming truly hooked on Mexican food they opened up Brisbane’s first Mexican Res-taurant in Milton in 1972. They eventually opened another store in Taringa in 1980 and then relocated to Jindalee in 2004. Yvonne’s extensive hospitality experience combined with Bill’s hard work ethic made Pepe’s a restaurant that has lasted well into the years. Offering delicious, tasty, affordable, hearty servings of Mexican food and using only the finest ingredients with generous serves of premium quality meats, FRESH vegetables and cholesterol-free pure canola oil. It’s easy to see why they’ve survived 39 years in the business with the help of our fantastic and loyal customers. Other family owned Pepe’s stores operate at Newmarket and Coorparoo.

A meykadeh is a meeting place. A place to relax, talk, eat well and drink.

At the ceiling you will see a map of the Persian Empire under Darius. At around 500 B.C the Persian Empire bordered with India in the East and stretched West to include Egypt, Libya and Thrace (an ancient region which now comprises parts of Bulgaria, Greece and Turkey).
Meykadeh´s menu has been selected from the foods of this region.

While our dishes are based on traditional Persian and modern Iranian cuisine, many of the recipes have been given a personal twist. The menu is full of memories, dishes and flavours that, for one reason or another, have stayed with me for many years.